Side dishes are a lot like appetizers to me. There are so many options. You can increase or decrease the portion size and make many of them for a big, picky eater family happy. Side dishes also tend to be served cold or hot, and can be made the day before if necessary, with exceptions of course.

Zucchini Frittata Recipe

Baked Parmesan Potatoes

Cottage Cheese with Jell-o Recipe

Deviled Eggs Recipe

Tomato Salad Recipe

Stuffed Artichoke Recipe

Potato Frittata Recipe

Italian Green Bean Salad Recipe

Baked Vegetables Recipe

Broccoli Casserole Recipe

Baked Sweet Potato Recipe

Baked Eggplant Recipe

Mandarin Salad Recipe

Cheesy Potatoes Recipe

Caponata Recipe

Broccoli with Oil and Garlic Recipe

Artichoke Pie Recipe